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「"j aoac int"[Journal]」の検索結果

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Motor Oil Classification using Color Histograms and Pattern Recognition Techniques.

Loop-Mediated Isothermal Amplification for Detection of Endogenous Gene in Cotton: An Internal Control for Rapid Onsite GMO Testing.

Determination of Alkaloids in (Kratom) Raw Materials and Dietary Supplements by HPLC-UV: Single-Laboratory Validation, First Action 2017.14.

Analysis of the VIDAS Staph Enterotoxin III (SET3) for Detection of Staphylococcal Enterotoxins G, H, and I in Foods.

Developing Inclusivity and Exclusivity Panels for Testing Diagnostic and Detection Tools Targeting , the Causative Agent of Melioidosis.

Combination of Ultrasound-Assisted Cloud-Point Extraction with Spectrophotometry for Extraction, Preconcentration, and Determination of Low Levels of Free Formaldehyde from Cosmetic Products.

The Validation of the Dai Nippon Medi·Ca SA Method for AOAC Research Institute Certification.

Vitamin B (cyanocobalamin) in Infant Formula Adult/Pediatric Nutritional Formula by Liquid Chromatography with Ultraviolet Detection: Collaborative Study, Final Action 2014.02.

Identification and Characterization of Asulam Impurities in Self Made Bulk Batch Synthesis and Quantification by RP-HPLC Method.

Understanding Uncertainty to Weighing by Electronic-Analytical Balances.

Dye Removal from Water and Wastewater Using Various Physical, Chemical, and Biological Processes.

A Generalized Approach to Forensic Dye Identification: Development and Utility of Reference Libraries.

Enhanced Treatment Ability of Membrane Technology by Integrating an Electric Field for Dye Wastewater Treatment: A Review.

Mass Spectrometric Analysis of Synthetic Organic Pigments.

Inedible Azo Dyes and Their Analytical Methods in Foodstuffs and Beverages.

Fluorescent Nanodiamonds in Biomedical Applications.

Analysis and Applications of Colorants and Optical Sensing Markers.

Determination of Cobalamin and Related Compounds in Foods.

Direct Comparison of Cavity Ring Down Spectrometry and Isotope Ratio Mass Spectrometry for Detection of Sugar Adulteration in Honey Samples.

The Validation of the Sample6 DETECTHT/L for AOAC Research Institute.

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